JR Coffee Handmade Soy Candle - Pumpkin Pecan Pie Macchiato

Our Pumpkin Pecan Pie Macchiato soy candle has a warm and inviting aroma, with sweet and spicy notes of pumpkin, nutmeg, cinnamon, and brown sugar. The scent profile also includes hints of toasted pecans and vanilla, giving the candle a creamy, dessert-like quality.

Overall, the fragrance of a Pumpkin Pecan Pie Macchiato soy candle is comforting and indulgent, evoking the cosy feeling of an Autumn afternoon spent sipping a pumpkin spice latte or enjoying a slice of freshly baked pecan pie.

Using a candle is a simple process, but it's important to take proper precautions to ensure safety. Here are the basic steps for using a candle:

1. Choose a sturdy, heat-resistant surface for the candle, such as a candle holder or tray.
2. Trim the wick to about ¼ inch before lighting to ensure a clean burn and to prevent the flame from getting too large.
3. Light the wick using a lighter or match.
4. Keep the candle away from any flammable materials, drafts, or anything that could catch fire.
5. Allow the candle to burn until the wax has melted evenly across the surface, creating a pool of liquid wax.
6. Extinguish the candle by blowing out the flame, using a candle snuffer, or gently dipping the wick into the melted wax and straightening it again.
7. Always monitor the candle when it is burning and never leave it unattended.