Roast Level: MEDIUMBarrel Strength: STRONGContains no alcoholLimited quantities available
This roast may look dark due to the effect of the aging process on the green beans, but the flavours in the cup are still medium body, sweet and nutty with the essence of fine Bourbon.
Recommended brewing method is French press for optimum flavour.
Medium Roast Whiskey Barrel Coffee also makes a great espresso!
The marriage between coffee and whiskey has been a magical event. Whiskey Barrel Coffee started as one man’s passion and has become company obsession. We have the perfected process of barrel aged coffee to create the ultimate experience, a coffee with a bourbon finish. A Process of ageing green coffee beans in a whiskey over many months so the beans can absorb the beautiful flavour of the high quality whiskey with the vanilla oak from the barrel. Contains no alcohol, the roasting process removes the alcohol content yet the beans retain its glorious flavour.
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